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How to be a Fit Bird by Marion Deuchars
Nardurna by Ryhia Dank - Red Kangaroo Books - 9781760764111
Sale price$25.00
The Weekly Grocery Shop by Nabula El Mourid (out 24 September 2025)
Literary Quicktionary: (n.) A Game of Lightning-Fast Wordplay for Book Lovers
I Want to Eat Cookies: Over 90 Recipes to Keep Your Cookie Jar Stocked Year-Round by Ellen Morrissey
Mexican Table: 100 Recipes, 12 Everyday Ingredients From the Heart of Mexico by Thomasina Miers
All Wrapped Up: Christmas by Jocelyn Proust Gift Cards
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All Wrapped Up: Joyful by Claire Ritchie (out 30 September 2025)
What We Call Masala | A cook's practical guide to the poetry of Indian spices by Sarina Kamini
Yiwarra Kuju
The Oldest Foods on Earth by John NewtonThe Oldest Foods on Earth by John Newton - Red Kangaroo Books - 9781742234373
OPA! Recipes Inspired by Greek Tavernas by Vikki MoursellasOPA! Recipes Inspired by Greek Tavernas by Vikki Moursellas
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First Nations Food Companion by Damien Coulthard First Nations Food Companion - Red Kangaroo Books
All Wrapped Up: May Gibbs Gift Cards
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Miffy Colouring Book
Sale price$4.00
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How to Adopt a Human: A Cat's Guide by Bexy McFly
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Birdwatcher's Journal by Australian Geographic
52 Weeks of Chunky Knits: Beautiful Patterns for Year-Round Knitting by Laine (Available 24 September 2025)
Dining In by Alison Roman
Sale price$50.00
Nothing Fancy: Unfussy Food for Having People Over by Alison Roman
Sweet Enough: A Baking Book by Alison Roman
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Something from Nothing: A Cookbook by Alison Roman (out 11 November 2025)
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THAI: Anywhere and Everywhere by Nat Thaipun
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The World of Taylor
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The World of Norse Mythology
Sour Cherries and Sunflowers: A Taste of Home | Recipes from Eastern Europe and Beyond by  Anastasia Zolotarev
Modern Australian Baking: Sweet, Savoury, Seasonal & Native by Christopher Thé
The Food of Bharat:A Chef's Journey through India's Rich Culinary History by Helly Raichura
Pranzo: Sicilian(ish) Recipes & Stories by Guy Mirabella
Sale price$60.00
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Build Your House Of Joy: 48 cards for everyday creativity by Harper by Design (out 28 October 2025)
Bush Tukka Guide by Samantha Martin - Red Kangaroo Books
Bake Me a Cat by Bake by Kim-Joy - Red Kangaroo Books
The Diabetes Plan: Switch to a low-carb diet, lose weight, reduce medications and prevent or defeat Type 2 Diabetes - Red Kangaroo Books
Fresh: Family recipes & stories inspired by Stephanie’s Kitchen Gardens by Stephanie Alexander - Red Kangaroo BooksFresh: Family recipes & stories inspired by Stephanie’s Kitchen Gardens by Stephanie Alexander - Red Kangaroo Books
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How to fall in love with tofu by Emma de Thouars - Red Kangaroo Books
Taco 101 Deborah Kaloper - Red Kangaroo Books
Sale price$30.00
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A Basket by the Door Recipes for Comforting Gifts and Joyful Gatherings
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CDMX: The Food of Mexico City by Rosa Cienfuegos - Red Kangaroo Books
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A Splash of Soy by Lara Lee - Red Kangaroo Books
Sale price$50.00
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A Seat at My Table: Philoxenia: Vegetarian and Vegan Greek Kitchen Recipes by Kon Karapanagiotidis - Red Kangaroo Books
5 Ingredients Mediterranean by Jamie Oliver - Red Kangaroo Books
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Flavour by unknown By Sabrina Ghayour - Red Kangaroo Books
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What I Cook When Nobody’s Watching - Red Kangaroo Books